Spinach (Spinacia oleracea) is an edible flowering plant in the family Amaranthaceae native to central and western Asia. Its leaves are eaten as a vegetable. The leaves of spinach contain protein, carbohydrates, vitamin A, vitamin C, vitamin K, vitamin E, B vitamins, manganese, iron, folate, magnesium, calcium, potassium and dietary fiber. Also, spinach leaves have phytochemicals with biological activities as antioxidant, anti-inflammatory, anti-tumoral, anti-obesity, hypoglycemis, and hypolipidemic properties.
Organic Spinach Powder from The Green Labs LLC, due its nutritional and phytochemical profile, has a wide variety of applications for the development of nutraceuticals and preparation of functional food and beverages.
References
- Roberts JL, Moreau R. Functional properties of spinach (Spinacia oleracea L.) phytochemicals and bioactives. Food Funct. 2016 Aug 10;7(8):3337-53
- Milano F et al. Oxygen Availability during Growth Modulates the Phytochemical Profile and the Chemo-Protective Properties of Spinach Juice. 2019 Feb 4;9(2).
Organic Spinach Powder
Botanical Name: Organic Spinach Powder
Ref Number: TGLAJP
Tested by: QC
Applications